January: Food Art & Air Brush Desserts (Katy Dunn): 3 Week Series on Wednesday @ 5:30 pm - Ages 10-16 (Inactive)

This is a Duo Series. I'm partnering with (Artist) Kathy Dunn, she will walk your young chefs through modern techniques of food art. In the kitchen your chefs will create designs on desserts using our airbrush machines. Kathy is also a art teacher at Alliance for the Arts and Bonita Spring Center for Performing Arts